Easy Yummy Cinnamon Rolls

I'm sure everyone has those mornings where you want to fix something for breakfast but don't want to spend the entire morning making it.  This morning was one of those... So I got up and fixed a cup of coffee (of course). I ventured into my fridge and found that I had a tube of crescent rolls. Then an idea popped into my head... "I could make cinnamon rolls using the crescent rolls and it wouldn't take forever."

I grabbed some cinnamon, sugar, butter and created the most amazing little cinnamon roll bites ever!
You could have so much fun with these! You could add: raisins, apple bits, walnuts, almonds, or even chocolate chips!!

Like always if you try something new or different, let me know! I am always looking for new ideas to try!

Enjoy!

-Simply a Girl and Her Home

Easy Yummy Cinnamon Rolls with Icing

Ingredients:

Cinnamon Rolls:

1 tube of crescent rolls

Cinnamon 

Sugar

1 tbs butter, melted

Icing:

water

powdered sugar

Directions:

1. Pre heat oven to 375°.

2. Roll out crescent roll dough on to a small sheet of parchment paper.

3. Sprinkle brush with small amount of melted butter and sprinkle with the cinnamon and sugar. 

4. Roll up the sheet of crescent dough pretty tight. 

5. Slice rolls about 1" or to personal preference.

6. Lay on a cookie sheet and brush with the remaining butter.

7. Bake for 10-15 min or until golden brown.

8. While baking, mix together some powder sugar and water to make the icing. 

9. After the rolls finish baking, while still warm, drizzle icing over the top of the rolls.

10. Enjoy!!